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Product Details
TASTING NOTES
Panela · Red Apple · Honeycomb · Stonefruit
THE BLEND
Ringleader is Clark St's signature everyday espresso blend — built for milk-based coffees and refined over years of roasting in Melbourne. A two-origin blend combining a washed Peru from Tingo María and a natural Brazil from Fazenda Sertão, it delivers a rich, balanced cup with consistent sweetness and depth.
ORIGIN DETAILS
50%
Region: Tingo María · Variety: Mixed · Process: Washed
Where the Andes meet the Amazon. Produced by a collective of smallholder farmers committed to sustainable, legal coffee farming, with a focus on careful cultivation and long-term land stewardship.
50%
Region: Sertão, Carmo de Minas · Variety: Mixed · Process: Natural
Fazenda Sertão, established on high-altitude slopes to protect tree health and ensure uniform ripening. Now in its third generation, the family continues to prioritise quality and environmental care.
BREW GUIDE — ESPRESSO
Ringleader is available in 250g and 1kg — whole bean or pre-ground. Roasted in Melbourne and shipped fresh across Australia in certified home-compostable packaging