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Chicken thighs are dark meat that absorb marinades well and stay juicy when roasted, braised or barbecued. Marinating enhances their rich flavour; grill or bake them for succulent meat with crisp skin.
Chicken thighs are dark meat that absorb marinades well and stay juicy when roasted, braised or barbecued. Marinating enhances their rich flavour; grill or bake them for succulent meat with crisp skin.