Dark Chocolate Coated Cherries + Freeze-Dried Pineapple | Vegan, Gluten-Free, Dairy-Free

Experience the indulgent harmony of premium Belgian dark chocolate paired with the vibrant sweetness of Australian-grown fruits. Each bite is a luxurious fusion of flavour and texture — smooth, high-cocoa dark chocolate enrobing naturally tart cherries and crisp freeze-dried pineapple, creating a balance reminiscent of honeycomb with a rich, velvety finish.

Crafted with care and Fair Trade–sourced chocolate produced by the Cocoa Horizons Foundation, this exquisite duo is vegan, gluten-free, dairy-free, non-GMO, and free from artificial preservatives, colours, or flavours. A truly guilt-free pleasure that celebrates quality, craftsmanship, and ethical indulgence.

Ingredients:

• Dark Chocolate (75–92%): 45–60% cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin <1%), natural vanilla flavouring <1%, glazing agent – gum acacia (vegan-friendly)

• Fruits (20–25%): Freeze-Dried Pineapple & Tart Cherries

Made in Australia using Australian and some imported ingredients (Tart Cherries from the USA).