Atypic | 72% Dark Chocolate - Caramel Brittle

Name: Atypic - Caramel Brittle
Type: Dark Chocolate
Cacao Percentage: 72%

Tasting Summary: bold, crunchy, bittersweet, caramel-kissed.

Tasting Notes:  Where robust cacao meets the sweet crunch of caramelised perfection.

This luxurious dark chocolate delivers a flavour profile of subtle bitterness and nuanced fruitiness - which is contrasted perfectly with the sweet crunch of perfectly crafted caramel brittle. Contrasting but perfectly paired!

Bean Origin: Unpublished
Made in: Melbourne, Australia
Bar Size: 70g

Stories: Caramel brittle is the sophisticated cousin of honeycomb—sugar cooked to an amber glow, poured thin and left to shatter into crisp, buttery shards. Paired with dark chocolate, it creates a timeless push-pull: caramel’s buttery warmth against cacao’s bold depth. Atypic captures this alchemy in small batches, refining a classic into something distinctly Melbourne.

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Fiamma tip: break the bar into uneven shards and serve as a finishing touch over vanilla ice cream, or enjoy with a rich stout or whisky to mirror the caramel tones.