Aquafab - The Fab Foamer

Say goodbye to cracking eggs behind the bar. Aquafab is a 100% vegan, all-natural cocktail foamer that delivers the same silky texture, mouthfeel and frothy finish as egg whites, minus the mess, the allergens and the 4am supplier run.

Why your bar needs it:
✦ Easier - No more decanting, no more hand-labelling. Just pour and go, straight into your shaker.
✦ Cheaper - A cost-effective swap for egg whites, without compromising on quality.
✦ Safer - Clearly marked nutritional panel and use-by date, plus secure packaging that helps you stay on top of food safety standards and avoid accidental contamination.
✦ Innovative - First-to-market packaged aquafaba in Australia, made for and by bartenders who wanted a better way.
✦ Sustainable - 100% vegan and crafted from sustainable ingredients, so you can jump on the plant-based movement with confidence.
✦ Inclusive - Vegan and allergen-friendly, ready to cater to every guest at the bar, whatever their dietary lane.

Whether you're building sours, espresso martinis, or non-alc pina coladas, Aquafab brings the foam without the fuss. Recyclable packaging, Aussie made, and trusted by bars and venues across the country who've already made the switch.

Elevate the drink. Simplify the workflow. Change to fancy.