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Product Details
Place: Margaret River, WA
Variety: Cabernet Sauvignon
Farming: Organic
Voyager Estate has been a Margaret River benchmark since 1978. Under winemaker Tim Shand, organic farming and thoughtful, restrained winemaking have brought greater freshness, perfume and precision, while keeping the wines firmly rooted in their Stevens Valley origins.
The Cellar Release program honours founder Michael Wright’s belief that great Cabernet rewards patience, with the wine matured for a decade before release.
Blackcurrant and mulberry are layered with cedar, tobacco, black olive and bay leaf. Time has brought harmony and complexity, with fine, resolved tannins and bright acidity carrying the wine through a long, savoury finish. Elegant and beautifully evolved, it’s Margaret River Cabernet at its most graceful.